I love fresh sweet corn. I really wish I could access my aunt and uncles sweet corn during the summer because it tastes amazing. So what's second best to fresh sweet corn? Frozen sweet corn in January! And so, with that being said, I have a problem for you to solve:
Me
+
one equally crazy friend
+
12 dozen ears of corn she bought at a road side stand
+
3 rambunctious boys
+
4 hours worth of sweating, boiling, cooling, de-earing, and bagging
=
86 cups of corn!
I think we're set on corn for a while and I won't even try to show you what the house looked like from the aforementioned rambunctious boys left to play on their own for 3+ hours.:)
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